PRINCIPLES OF FORAGE & CROPS MANAGEMENT

 

  • Allow newly seeded crops to become established.
  • Do not graze or mow too early — allow the forage growth to reach a height of 6 in. before grazing.
  • Allow sufficient time for regrowth before grazing or harvesting.
  • Grass-Legume mixtures yield up to twice as much grass alone and maintain productivity over a longer period of time.
  • Fertilize to maintain forage yields at a high level and to regulate the proportion of legume to grass. Nitrogen fertilizers stimulate grass growth.
  • Harvest the forage at the correct stage of growth and maturity.
  • Leave a stubble aftermath, or fall growth to maintain the plant in a healthy condition over winter and to trap snow.

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